Major Traits: The first generation of medium-early-mature spring and autumn mini cucumber hybrid presents a shorter growth period of about 60 days. It is characterized by strong growth potential and outstanding disease resistance performance. The plant sprawls out with less branches. Its first pistillate flower grows at the 4-5 knobs and its main vines bear more cucumbers than the average. They appear green and slightly white with less spurs and more pulp, featuring better quality and marketability. The yield per 667m2 maintains around 4,500 kilograms, bringing farmers with considerable economic benefits. Cultivation Conditions: The hybrid shall be cultivated in spring or autumn and start to be harvested 30 days after the cultivation. If sowed in June in summer in China, it shall be harvested once for all during the period from early July to middle August. If sowed in August in autumn, it shall be harvested from September to October. Spraying PCPA for 1 or 2 times before anthesis could improve the fruit set rate. Adaptability: The hybrid shows better performance in disease resistance, crop yield and stable production, but it is subject to the influence of climate, soil and cultivation management conditions.